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5.0 from 12 votes

How to Make Cinnamon Sugar

Learn how to make cinnamon sugar with just TWO ingredients! This cinnamon sugar recipe comes together in seconds and is perfect for toast, cookies, and anything else that could use a little sugar and spice.This recipe can easily be doubled, tripled, or even quadrupled to make a hefty supply of cinnamon sugar.

Prep Time
1 min
Total Time
1 min
Servings: 10 tablespoons (recipe makes just over a ½ cup of cinnamon sugar)
Calories: 44 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1½ Tablespoon ground cinnamon you can increase this to 2 Tbsp, but for me that is a bit spicy
  • ½ cup granulated sugar

Instructions

    Cup of Yum
  1. Whisk together cinnamon and sugar in a small bowl until thoroughly combined.
  2. Store cinnamon sugar in an airtight container.

Notes

  • Store in an airtight container in a cool, dry place. Cinnamon sugar will keep for several months.
  • I like to store (and gift) mine in these Weck tulip jars.

Nutrition Information

Serving 1tablespoons Calories 44kcal (2%) Carbohydrates 12g (4%) Protein 0.1g (0%) Fat 0.05g (0%) Saturated Fat 0.004g (0%) Polyunsaturated Fat 0.001g Monounsaturated Fat 0.003g Sodium 0.2mg (0%) Potassium 6mg (0%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 4IU (0%) Vitamin C 0.05mg (0%) Calcium 13mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10tablespoons (recipe makes just over a ½ cup of cinnamon sugar)

Amount Per Serving

Calories 44

% Daily Value*

Serving 1tablespoons
Calories 44kcal 2%
Carbohydrates 12g 4%
Protein 0.1g 0%
Fat 0.05g 0%
Saturated Fat 0.004g 0%
Polyunsaturated Fat 0.001g 0%
Monounsaturated Fat 0.003g 0%
Sodium 0.2mg 0%
Potassium 6mg 0%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 4IU 0%
Vitamin C 0.05mg 0%
Calcium 13mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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