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How to Make Homemade Pumpkin Puree
Learn how to make Homemade Pumpkin Puree with my easy recipe. You can use it for many of my fall desserts and freeze leftovers for more holiday baking.
Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 1 cup
Course:
Condiments
Cuisine:
American
Ingredients
- 2 medium sugar pumpkins (aka pie pumpkins)
Notes
- Homemade pumpkin puree will keep in the refrigerator for about a week and a half.
- Homemade pumpkin puree will keep in the freezer for 6-8 months so you can enjoy pumpkin desserts for months to come!