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How to make honey mustard
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How to make honey mustard

This is a simple way to make a honey mustard glaze that you can put on chicken or pork when baking or even barbecuing!

Prep Time
5 mins
Calories: 422 kcal
Course: Condiments
Cuisine: American

Ingredients

  • ½ cup mayonnaise
  • 2 Tablespoons yellow mustard prepared
  • 1 Tablespoon Dijon mustard (or wholegrain mustard)
  • 2 Tablespoon honey

Instructions

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  1. Add the ingredients together and mix well. This is best if let to rest in the fridge for a few hours before using. Stir before using.

Nutrition Information

Calories 422kcal (21%) Carbohydrates 47g (16%) Protein 2g (4%) Fat 26g (40%) Saturated Fat 4g (20%) Polyunsaturated Fat 15g (88%) Monounsaturated Fat 7g (35%) Trans Fat 0.1g (5%) Cholesterol 18mg (6%) Sodium 1423mg (59%) Potassium 124mg (3%) Fiber 2g (8%) Sugar 39g (78%) Vitamin A 110IU (2%) Vitamin C 0.4mg (0%) Calcium 38mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 1 Serving

Amount Per Serving

Calories 422

% Daily Value*

Calories 422kcal 21%
Carbohydrates 47g 16%
Protein 2g 4%
Fat 26g 40%
Saturated Fat 4g 20%
Polyunsaturated Fat 15g 88%
Monounsaturated Fat 7g 35%
Trans Fat 0.1g 5%
Cholesterol 18mg 6%
Sodium 1423mg 59%
Potassium 124mg 3%
Fiber 2g 8%
Sugar 39g 78%
Vitamin A 110IU 2%
Vitamin C 0.4mg 0%
Calcium 38mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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