How to make honey mustard
This is a simple way to make a honey mustard glaze that you can put on chicken or pork when baking or even barbecuing!
Ingredients
- ½ cup mayonnaise
- 2 Tablespoons yellow mustard prepared
- 1 Tablespoon Dijon mustard (or wholegrain mustard)
- 2 Tablespoon honey
Instructions
- Add the ingredients together and mix well. This is best if let to rest in the fridge for a few hours before using. Stir before using.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 422
% Daily Value*
| Calories | 422kcal | 21% |
| Carbohydrates | 47g | 16% |
| Protein | 2g | 4% |
| Fat | 26g | 40% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 15g | 88% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 18mg | 6% |
| Sodium | 1423mg | 59% |
| Potassium | 124mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 39g | 78% |
| Vitamin A | 110IU | 2% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.