Servings
Font
Back
How To Make Mint Honey Simple Syrup
4 from 3 votes

How To Make Mint Honey Simple Syrup

Delicious Mint Honey Simple Syrup, a much tastier alternative to a white sugar simple syrup! Ahem. It's also perfect in mojitos!!!

Prep Time
1 min
Cook Time
5 mins
Servings: 16
Calories: 64 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1/4 cup water
  • 1 cup honey
  • 7 leaves mint large, fresh

Instructions

    Cup of Yum
  1. Combine all ingredients in a small saucepan. Smash the mint with a spoon against the side of the pot to release the oils.
  2. Bring to a simmer; continue to simmer for 5 minutes.
  3. Remove from the heat.
  4. Remove the mint leaves (strainer or other) and pour syrup into a glass container.
  5. Refrigerate and use!

Nutrition Information

Calories 64kcal (3%) Carbohydrates 17g (6%) Sodium 1mg (0%) Potassium 11mg (0%) Sugar 17g (34%) Vitamin C 0.1mg (0%) Calcium 1mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 16 Serving

Amount Per Serving

Calories 64

% Daily Value*

Calories 64kcal 3%
Carbohydrates 17g 6%
Sodium 1mg 0%
Potassium 11mg 0%
Sugar 17g 34%
Vitamin C 0.1mg 0%
Calcium 1mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.