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How to Make Self-Raising Flour
Learn how to make self-raising flour so you can use it anytime you want in your baking to make lovely cakes and other baked goods.
Prep Time
5 mins
Total Time
5 mins
Servings: 1 cup
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup (5oz/142g) all-purpose flour
- 2 teaspoons baking powder