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How To Reheat A Baked Potato

Reheat Baked Potato. Let me show you two of the best ways to reheat a baked potato, using both my instant pot pressure cooker and air fryer methods. Perfect for quick meal prep and busy weeknights.

Prep Time
1 min
Cook Time
1 min
Total Time
13 mins
Servings: 3
Calories: 188 kcal
Course: Side Dish , Main Course
Cuisine: International

Ingredients

Kitchen Gadgets:
  • Air Fryer
  • Instant Pot
  • Aluminium Foil
Ingredients:
  • 3 air fryer baked potatoes
  • 2 Tsp butter optional

Instructions

    Cup of Yum
  1. Load cold baked potatoes into the air fryer basket and air fry for 8 minutes at 160c/320f.
  2. Remove from the air fryer and place back in the air fryer on foil. Load with butter and air fry for a further 4 minutes at the same temperature.
  3. Serve with favourite sides.

Notes

  • Alternative. If you would rather pressure cook in the instant pot, you can do a 3 minute pressure cook with a quick pressure release. Both methods are amazing but the air fryer wins for its crispy skin.
  • Thanks for reading how to reheat a baked potato on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to learn more about reheating food, check out reheat pizza in air fryer next.

Nutrition Information

Calories 188kcal (9%) Carbohydrates 37g (12%) Protein 4g (8%) Fat 3g (5%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 7mg (2%) Sodium 37mg (2%) Potassium 898mg (26%) Fiber 5g (20%) Sugar 2g (4%) Vitamin A 88IU (2%) Vitamin C 42mg (47%) Calcium 26mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 188

% Daily Value*

Calories 188kcal 9%
Carbohydrates 37g 12%
Protein 4g 8%
Fat 3g 5%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 7mg 2%
Sodium 37mg 2%
Potassium 898mg 19%
Fiber 5g 20%
Sugar 2g 4%
Vitamin A 88IU 2%
Vitamin C 42mg 47%
Calcium 26mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.