5.0 from 3 votes
How To Reheat Pancakes In Air Fryer
How To Reheat Pancakes In Air Fryer. Introducing you to the best way to reheat your leftover pancakes.
Cook Time
mins
Total Time
4 mins
Servings: 6
Calories: 237 kcal
Course:
Breakfast , Snacks
Cuisine:
International
Ingredients
- 6 Precooked Pancakes
- extra virgin olive oil spray
- chocolate sauce optional
- golden syrup optional
- maple syrup optional
Kitchen Gadgets
- Philips Air Fryer
Instructions
- Remove your cooked pancakes from the packaging and place your pancakes into the air fryer basket. Its okay if they overlap but don’t stack.
- Spray your pancakes with extra virgin olive oil. Air fry for 2 minutes at 180c/360f.
- Turn and then air fry at the same temperature for a further 2 minutes. Then serve with your favourite sauce.
Cup of Yum
Notes
- Warm. You can keep the reheated frozen pancakes in the air fryer basket for up to 30 minutes and it will keep its heat, if making ahead.
- Turn. Its important that you turn your pancakes for an even cook and to keep them crispy.
- Thanks for reading how to reheat pancakes in air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like more fun breakfast ideas, I recommend you try our air fryer pop tarts next.
Nutrition Information
Serving
100g
Calories
237kcal
(12%)
Carbohydrates
40.6g
(14%)
Protein
6.4g
(13%)
Fat
5.2g
(8%)
Saturated Fat
0.6g
(3%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
1mg
(0%)
Sodium
5mg
(0%)
Potassium
2mg
(0%)
Fiber
1.3g
(5%)
Sugar
15g
(30%)
Vitamin A
3IU
(0%)
Vitamin C
1mg
(1%)
Calcium
2mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 237
% Daily Value*
| Serving | 100g | |
| Calories | 237kcal | 12% |
| Carbohydrates | 40.6g | 14% |
| Protein | 6.4g | 13% |
| Fat | 5.2g | 8% |
| Saturated Fat | 0.6g | 3% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 5mg | 0% |
| Potassium | 2mg | 0% |
| Fiber | 1.3g | 5% |
| Sugar | 15g | 30% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 2mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.