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5.0 from 3 votes

How to Thaw Chicken in the Fridge

A simple and flavorful recipe that's sure to be a favorite.

Ingredients

  • 1 pack frozen chicken
  • Large baking dish

Instructions

    Cup of Yum
  1. Remove the frozen chicken from the freezer and place it in a baking dish or plate.  
  2. Place it in the refrigerator and allow the chicken to thaw for 24 to 36 hours, depending on the amount (1-3 lbs).