5 from 3 votes
Huli Huli Sauce
This zesty and tangy Huli Huli Sauce brings bold Hawaiian flavor to your table, perfect for transforming any backyard meal into a tropical feast!
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings:
10
servings
Calories:
72 kcal
Course:
Condiments
Cuisine:
Hawaiian
Ingredients
- 1/2 cup ketchup
- 1/3 cup brown sugar
- 1/4 cup soy sauce
- 1/3 cup pineapple juice
- 1 1/2 tablespoons sesame oil
- 3 cloves garlic minced
- 1 tablespoon ginger grated, fresh
- 1 3/4 teaspoons rice vinegar
- 1 3/4 tablespoons Chili garlic sauce
Instructions
- Combine all of the ingredients in a small pot. Whisk to combine.
- Place pot over high heat and bring to a boil on the stovetop, reduce the heat to a simmer and cook for 5 to 7 minutes until it's reduced by about 1/4.
- Continue stirring and simmer for about 5 minutes until thickened. Remove from heat and let cool before using or storing in an airtight container in the refrigerator.
Cup of Yum
Nutrition Information
Calories
72kcal
(4%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Sodium
581mg
(24%)
Potassium
73mg
(2%)
Fiber
0.3g
(1%)
Sugar
11g
(22%)
Vitamin A
62IU
(1%)
Vitamin C
2mg
(2%)
Calcium
12mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 10 servings
Amount Per Serving
Calories 72
% Daily Value*
| Calories | 72kcal | 4% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 581mg | 24% |
| Potassium | 73mg | 2% |
| Fiber | 0.3g | 1% |
| Sugar | 11g | 22% |
| Vitamin A | 62IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 12mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.