
0 from 9 votes
Hungry-Man's Pizza
Let's get one thing straight: this is not just another pizza; it's the Hungry Man's Pizza, tailored for those with an insatiable appetite for life (and pizza, obviously). Imagine a foundation of perfectly risen dough, layered with robust pizza sauce and smothered in gooey mozzarella cheese. But we don't stop there. We're loading this beauty up with crispy bacon, juicy cherry tomatoes, zesty capers, earthy mushrooms, and rich olives. It's a feast on a crust, a pizza that means business.
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4
Calories: 553 kcal
Course:
Main Course , Dinner
Cuisine:
Italian , American
Ingredients
- 1 pizza dough
Hungry-Man Pizza
- 1 cup cherry tomatoes quartered
- 8 slices Bacon
- 1 cup mozzarella cheese
- ½ cup Pizza Sauce
- 2 tablespoon capers
- 1 cup mushrooms sliced
- ½ cup olives sliced
Instructions
- Fry the bacon on a plate with paper towels to soak up the fat. Slice up the tomatoes, mushrooms and olives.
- Preheat oven to 500℉.
- Roll out your pizza dough and place it on a oiled pizza pan, no need to oil the pan, if you're using a stone.
- Assemble the pizza, start with the pizza sauce, mozzarella then the rest of the ingredients.
- Bake the pizza for about 15 minutes or until done.
Cup of Yum
Notes
- Dough Prep: If you're in a time crunch, store-bought dough works, but if you want that heavenly homemade touch, start the dough a day ahead.
- Bacon Bits: To save time and effort, consider pre-cooked bacon. It'll get crispy in the oven regardless.
- Toppings: Feel free to customize but remember, the essence of a Hungry Man's Pizza is its generous topping load. Go big or go home!
- Baking: A 500 F degree oven is your best friend here. That high heat ensures a crispy crust and well-cooked toppings.<
- Serving Size: This makes enough for two full pizzas, so if you're cooking for one, simply halve the recipe or refrigerate the extra dough for another pizza adventure.
Nutrition Information
Serving
1serving
Calories
553kcal
(28%)
Carbohydrates
53g
(18%)
Protein
21g
(42%)
Fat
30g
(46%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
4g
Monounsaturated Fat
11g
Trans Fat
0.1g
Cholesterol
51mg
(17%)
Sodium
1698mg
(71%)
Potassium
366mg
(10%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
592IU
(12%)
Vitamin C
11mg
(12%)
Calcium
163mg
(16%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 553
% Daily Value*
Serving | 1serving | |
Calories | 553kcal | 28% |
Carbohydrates | 53g | 18% |
Protein | 21g | 42% |
Fat | 30g | 46% |
Saturated Fat | 11g | 55% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 11g | 55% |
Trans Fat | 0.1g | 5% |
Cholesterol | 51mg | 17% |
Sodium | 1698mg | 71% |
Potassium | 366mg | 8% |
Fiber | 3g | 12% |
Sugar | 9g | 18% |
Vitamin A | 592IU | 12% |
Vitamin C | 11mg | 12% |
Calcium | 163mg | 16% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.