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Ice Cream Sundae Pie
Ice Cream Sundae Pie is a fun treat with a graham cracker crust, ice cream filling, and your favorite sundae toppings like fudge, whipped cream, and peanuts.
Prep Time
15 mins
Total Time
15 mins
Servings: 10 Servings
Calories: 406 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Graham Cracker Crust:
- 1 1/2 cups Graham cracker crumbs , 12 full sheets
- 1/4 cup sugar
- 1/3 cup unsalted butter , melted
Filling:
- 1/4 cup semi-sweet chocolate chips
- 1/4 cup peanut butter
- 4 cups vanilla ice cream , softened (Recipe)
- 1/2 cup Chocolate fudge sauce
- 2 cups Whipped Cream
- 1/4 cup Chopped unsalted peanuts
Instructions
- Stir together graham cracker crumbs, sugar, and butter until well mixed.
- Add crust mixture to a pie plate and press down evenly.
- Add chocolate chips and peanut butter to a microwave-safe bowl and microwave on 50% for 1 minute.
- Stir well until smooth.
- Spread over the crust gently.
- Top with vanilla ice cream.
- Serve with chocolate fudge sauce, whipped cream, and peanuts.
Cup of Yum
Nutrition Information
Calories
406kcal
(20%)
Carbohydrates
43g
(14%)
Protein
7g
(14%)
Fat
24g
(37%)
Saturated Fat
12g
(60%)
Cholesterol
49mg
(16%)
Sodium
210mg
(9%)
Potassium
280mg
(8%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
494IU
(10%)
Vitamin C
1mg
(1%)
Calcium
106mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 406
% Daily Value*
| Calories | 406kcal | 20% |
| Carbohydrates | 43g | 14% |
| Protein | 7g | 14% |
| Fat | 24g | 37% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 49mg | 16% |
| Sodium | 210mg | 9% |
| Potassium | 280mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 494IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 106mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.