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5.0 from 15 votes

Iceberg Lettuce Wedges with Ranch Dressing

One of my favourite salads to serve when I'm entertaining because it looks impressive and it takes all of 5 seconds to chop!

Prep Time
10 mins
Total Time
10 mins
Servings: 4 -6
Course: Salad
Cuisine: American

Ingredients

Ranch Dressing
  • 1/2 cup buttermilk
  • 1/4 cup sour cream
  • 1/4 cup whole egg mayonnaise (if using normal, omit the lemon juice)
  • 2 tsp fresh lemon juice
  • 1 tsp garlic powder
  • 1 1/2 tsp dried dill
  • 2 tbsp fresh chives , finely chopped
  • 1/2 tsp table salt
  • black pepper
To Serve
  • 1 iceberg lettuce , cut into 6 - 8 wedges
  • chives , finely chopped (optional)

Instructions

    Cup of Yum
  1. Combine the Ranch Dressing ingredients in a bowl and whisk until smooth.
  2. Transfer to a jug and refrigerate until required.
  3. To serve, place the iceberg wedges onto a plate with the dressing on the side.