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Iced Caramel Latte

For a refreshing iced coffee, try this homemade iced caramel latte! It's sweet, creamy, and rich. All you need are four simple ingredients to make this coffee shop style iced coffee at home.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 drink
Calories: 297 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 4 oz espresso
  • 2 tbsp Caramel sauce
  • 1-2 tbsp Vanilla Syrup
  • 1 cup milk
  • ice

Instructions

    Cup of Yum
  1. Prepare your coffee. I use a coffee maker. Froth your milk if you’d like.
  2. To a glass or mug, drizzle the caramel sauce inside the glass and add the vanilla syrup.
  3. Add the brewed coffee to the glass and then top it with ice.
  4. Top off the coffee with milk, stir and enjoy. You can add additional caramel sauce over frothed milk if you’d like.

Nutrition Information

Calories 297kcal (15%) Carbohydrates 51g (17%) Protein 9g (18%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.4g Monounsaturated Fat 2g Cholesterol 29mg (10%) Sodium 257mg (11%) Potassium 535mg (15%) Sugar 49g (98%) Vitamin A 431IU (9%) Vitamin C 0.4mg (0%) Calcium 325mg (33%) Iron 1mg (6%)

Nutrition Facts

Serving: 1drink

Amount Per Serving

Calories 297

% Daily Value*

Calories 297kcal 15%
Carbohydrates 51g 17%
Protein 9g 18%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 257mg 11%
Potassium 535mg 11%
Sugar 49g 98%
Vitamin A 431IU 9%
Vitamin C 0.4mg 0%
Calcium 325mg 33%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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