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Iced Caramel Mocha
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Iced Caramel Mocha

A recipe for an Iced Caramel Mocha! Chilled espresso or strongly brewed coffee is blended with caramel syrup, chocolate sauce, vanilla, and milk for a decadent drink.

Prep Time
10 mins
Total Time
10 mins
Servings: 1 Serving
Course: Drinks
Cuisine: International

Ingredients

  • 1/2 cup coffee chilled, strongly brewed, or espresso
  • 2 tablespoons chocolate sauce
  • 1 tablespoon Caramel Syrup
  • 1/2 teaspoon vanilla extract
  • 1/2 cup milk dairy or almond
Garnish:
  • Whipped Cream
  • chocolate sauce
  • caramel sauce

Instructions

    Cup of Yum
  1. In a glass, whisk together the chilled coffee, chocolate sauce, caramel syrup, and vanilla. Add a handful of ice cubes and pour in the milk.
  2. If desired, garnish with whipped cream, chocolate sauce, and caramel sauce. Serve immediately.