4.6 from 516 votes
Iced Guava Passionfruit Drink (Starbucks Copycat)
This iced guava passion fruit drink is identical to the pink Starbucks drink, made with a homemade guava pineapple ginger syrup, passionfruit and guava juices, then shaken up with coconut milk and served over ice for a creamy tropical summer drink any time!
Servings: 6 servings
Calories: 126 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 1 cup 500 mL pineapple ginger syrup
- 2 cups 1 L guava juice
- ½ cup 250 mL passion fruit juice
- ⅛ cup 30 mL tart cherry juice (optional)
- 1 can 13.5 oz coconut milk
- ice for serving
Pineapple Ginger Syrup
- 1/2 cup 250 mL pineapple juice
- 1/2 cup 250 mL cool water
- 1 piece 3 inches fresh ginger
- 1/2 cup 100 g granulated sugar
Instructions
- In a small saucepan, mix all the ingredients for the pineapple ginger syrup together over medium heat. Let simmer until all the sugar dissolves. Pour into a heat-safe container with a lid and let cool completely in the refrigerator.
- Once cool add pineapple ginger syrup, guava juice, passion fruit juice, tart cherry juice, and coconut milk to a blender and pulse until well blended or simply stir the ingredients together in a large pitcher.
- Pour over ice in serving glasses and enjoy.
Cup of Yum
Notes
- Add about 1/2 cup of coconut rum or vodka to the pitcher and stir to incorporate.
- Coconut milk has a tendency to separate the coconut cream from the water. It's perfectly normal if you see the difference. Give a quick whiz in the blender or stir with a spoon to incorporate
Nutrition Information
Serving
1g
Calories
126kcal
(6%)
Carbohydrates
28g
(9%)
Protein
2g
(4%)
Fat
1g
(2%)
Cholesterol
3mg
(1%)
Sodium
106mg
(4%)
Sugar
21g
(42%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 126
% Daily Value*
| Serving | 1g | |
| Calories | 126kcal | 6% |
| Carbohydrates | 28g | 9% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Cholesterol | 3mg | 1% |
| Sodium | 106mg | 4% |
| Sugar | 21g | 42% |
* Percent Daily Values are based on a 2,000 calorie diet.