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5.0 from 12 votes

Iced Matcha and Salted Caramel Latte

Thinking of how I could combine my two latest loves – matcha and salted caramel – this new beauty was born. An iced matcha and salted caramel latte.

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 2
Calories: 809 kcal
Course: Drinks
Cuisine: American

Ingredients

Matcha Layer
  • 1 tbsp matcha powder
  • 1 tsp ground vanilla bean
  • 2 tbsp coconut sugar or sweetener of choice
  • 1 1/2 cup coconut milk
  • 1/2 cup ice
Coconut Milk Layer
  • 1 cup coconut milk divided
Salted Caramel Layer
  • 4 tbsp salted caramel sauce divided
  • 2-3 cups ice

Instructions

    Cup of Yum
  1. Make the salted caramel sauce ahead of time.
  2. Place all of the matcha layer ingredients together in a blender and blend until smooth. Set aside.
  3. Add 2 tablespoons of salted caramel sauce to each glass, then enough ice to fill each glass.
  4. Pour 1/2 cup of coconut milk into each glass.
  5. Top with the matcha layer, divided evenly between both glasses.

Nutrition Information

Calories 809kcal (40%) Carbohydrates 44g (15%) Protein 10g (20%) Fat 70g (108%) Saturated Fat 62g (310%) Sodium 92mg (4%) Potassium 621mg (18%) Sugar 32g (64%) Vitamin A 375IU (8%) Vitamin C 2.8mg (3%) Calcium 51mg (5%) Iron 10.7mg (59%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 809

% Daily Value*

Calories 809kcal 40%
Carbohydrates 44g 15%
Protein 10g 20%
Fat 70g 108%
Saturated Fat 62g 310%
Sodium 92mg 4%
Potassium 621mg 13%
Sugar 32g 64%
Vitamin A 375IU 8%
Vitamin C 2.8mg 3%
Calcium 51mg 5%
Iron 10.7mg 59%

* Percent Daily Values are based on a 2,000 calorie diet.

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