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Iced Peach Green Tea Lemonade (Starbucks Copycat)

There is nothing more refreshing on a hot summer day than a tall glass of iced peach green tea lemonade. This copycat Starbucks version is a bit lighter, using all natural flavor, no sugar, fresh peach juice, light lemonade and Jade Citrus Mint Tea, a flavorful green tea.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 serving
Calories: 113 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 4-8 ounces Jade Citrus Mint Tea brewed and cooled (or your favorite green tea)
  • 4 ounces peach juice peach juice (try and find 100% juice)
  • 4 ounces lemonade I like Simply Lemonade (or Simply Lite), try limeade too
  • 1 cup Ice cubes best made with filtered water

Instructions

    Cup of Yum
  1. Pour just boiled water over the tea bag(s) and allow to steep 2-3 minutes, no longer than 4 minutes. Remove tea bags, then place in fridge to cool.
  2. In a 16-20 ounce glass, fill with ice cubes, then pour over the ice ½-1 cup of Jade citrus mint tea. Add lemonade and top with peach nectar, stir and adjust as necessary.
  3. Garnish with a sprig of mint, slice of lemon and slice of peach.

Notes

  •  By The Pitcher (64 ounces = 8 glasses)
  • Brew and chill 32-48 ounces of Jade Citrus Mint Tea (using 8-10 tea bags)
  • Variations & Substitutions
  • Squeeze
  • Brew and chill 32-48 ounces of Jade Citrus Mint Tea (using 8-10 tea bags)
  • To a pitcher add, chilled green tea, 32 ounces of peach nectar, 32 ounces of lemonade
  • Stir well, pour over ice so as not to dilute. Garnish with fresh sliced peaches, mint and lemon slices. 
  • Real Peaches? Can't get your hands on peach juice, make your own! In the bottom of a glass, muddle or mash 2-3 sliced and peeled fresh peaches.
  • Use any green tea of your choosing! Just don't brew too long, look at the instructions on the package for how long to steep your green tea.
  • Out of Lemonade? Squeeze fresh lemon juice (about half a lemon) into the glass and either add a tablespoon of sugar and stir until dissolved, add water. Or add a touch of simple syrup, try my homemade liquid cane sugar or you can even use maple syrup.
  • Shaken, not Stirred | If you prefer a bit frothier drink, then pour all of the ingredients in a large mason jar, cover and give it a few good shakes. You can do the same in a cocktail shaker, but the mason jar is less fussy and I am all about less fussy!
  • Make it Stronger | Instead of one tea bag add two when brewing.

Nutrition Information

Serving 112 ounce Calories 113kcal (6%) Carbohydrates 28g (9%) Protein 0.1g (0%) Fat 1g (2%) Saturated Fat 0.04g (0%) Polyunsaturated Fat 0.01g Sodium 31mg (1%) Potassium 34mg (1%) Fiber 0.1g (0%) Sugar 27g (54%) Vitamin A 293IU (6%) Calcium 14mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 113

% Daily Value*

Serving 112 ounce
Calories 113kcal 6%
Carbohydrates 28g 9%
Protein 0.1g 0%
Fat 1g 2%
Saturated Fat 0.04g 0%
Polyunsaturated Fat 0.01g 0%
Sodium 31mg 1%
Potassium 34mg 1%
Fiber 0.1g 0%
Sugar 27g 54%
Vitamin A 293IU 6%
Calcium 14mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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