5 from 2 votes
Iced Peppermint Coffee
Whip up this delicious seasonal Iced Peppermint Coffee drink in minutes in the comfort of your own home using cold brew, peppermint extract, half and half, whipped cream, and crushed peppermints!
Prep Time
5 mins
Total Time
5 mins
Servings:
2
Calories:
101 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 16 oz. coffee chilled, freshly brewed
- ¼ cup half and half
- ¼ cup powdered sugar
- ¼ teaspoon peppermint extract
- peppermint syrup
- ice
- Whipped Cream
- candy canes crushed
Instructions
- In a large bowl mix together the chilled coffee with half and half, powdered sugar, and peppermint extract. Whisk until incorporated.
- Pour the peppermint syrup around the rim of the glass, moving around in a circular motion. Then add ice, fill the glass with peppermint coffee. Top with whipped cream, peppermint syrup, and crushed candy canes.
Cup of Yum
Notes
- If you can't find peppermint syrup you can substitute for a chocolate or mocha syrup.
Nutrition Information
Serving
10oz.
Calories
101kcal
(5%)
Carbohydrates
16g
(5%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
11mg
(4%)
Sodium
17mg
(1%)
Potassium
150mg
(3%)
Sugar
15g
(30%)
Vitamin A
107IU
(2%)
Calcium
32mg
(3%)
Nutrition Facts
Serving: 2 Serving
Amount Per Serving
Calories 101
% Daily Value*
| Serving | 10oz. | |
| Calories | 101kcal | 5% |
| Carbohydrates | 16g | 5% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 11mg | 4% |
| Sodium | 17mg | 1% |
| Potassium | 150mg | 3% |
| Sugar | 15g | 30% |
| Vitamin A | 107IU | 2% |
| Calcium | 32mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.