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5.0 from 39 votes

Iced Sea Salt Coffee (Cold Brewed)

Cold Brewed Iced Sea Salt Coffee is a sweet, salty, creamy twist on a classic cold brew recipe. Easy creamy drink for strong coffee drinkers.

Prep Time
1 d
Total Time
1 d
Servings: 8 servings
Calories: 277 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 2 cups whipping cream
  • 1 teaspoon flaked sea salt
  • 3/4 cup sugar
  • 8 cups cold water
  • 1 cup coarsely ground coffee
  • Viva Vantage Paper Towels

Instructions

    Cup of Yum
  1. Combine the cold water and coffee grounds in a large container.
  2. Stir and let sit for 24 hours.
  3. Take a couple of Viva® Vantage® paper towels and pour your coffee through the towel into a clean pitcher.
  4. Add the sugar and whisk together until it is dissolved.
  5. Put the coffee in the fridge until you are ready to make your drink.
  6. Whip the heavy cream until it is thick and frothy, but quite as thick as whipped cream.
  7. Add sea salt to the cream.
  8. Pour coffee over ice, leaving about an inch of room.
  9. Scoop about 1/4 cup of the salted cream on top of the coffee, stir and enjoy.
  10. I like to add a little sprinkle of salt on top, but you can enjoy it as is.

Nutrition Information

Calories 277kcal (14%) Carbohydrates 20g (7%) Protein 1g (2%) Fat 22g (34%) Saturated Fat 13g (65%) Cholesterol 81mg (27%) Sodium 325mg (14%) Potassium 44mg (1%) Sugar 18g (36%) Vitamin A 875IU (18%) Vitamin C 0.3mg (0%) Calcium 46mg (5%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 277

% Daily Value*

Calories 277kcal 14%
Carbohydrates 20g 7%
Protein 1g 2%
Fat 22g 34%
Saturated Fat 13g 65%
Cholesterol 81mg 27%
Sodium 325mg 14%
Potassium 44mg 1%
Sugar 18g 36%
Vitamin A 875IU 18%
Vitamin C 0.3mg 0%
Calcium 46mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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