5.0 from 15 votes
Impossible Saskatoon Pie
A one bowl impossible pie using Saskatoons and NO biscuit mix! This pie magically bakes up into a crust layer, a custard layer and then coconuts and Saskatoon berries on top! * note - to use frozen Saskatoons, thaw them on a paper towel to absorb any excess moisture, then dab them slightly. The cornstarch in the pie helps with any extra moisture. This pie was made with frozen Saskatoons! *
Prep Time
5 mins
Cook Time
5 mins
Servings: 6
Calories: 509 kcal
Cuisine:
North American
Ingredients
- 4 eggs
- 1/2 cup melted butter
- 1 cup white sugar
- 1 cup of sweetened shredded coconut
- 1/2 cup flour
- 2 tablespoons Cornstach
- 1/2 teaspoon salt
- 2 cups milk
- 1 teaspoon vanilla
- 2 cups Sasktoon berries fresh or frozen see notes on frozen
Instructions
- Grease and set aside a deep dish 9.5 - 10 inch pie plate. Preheat your oven to 350 °F.
- Place all ingredients excepting Saskatoons into a large mixing bowl and beat until mixed. Stir in the Saskatoons.
- Pour into the buttered pie plate and baked in the oven for 50-55 minutes, or until a toothpick inserted comes out clean.
Cup of Yum
Nutrition Information
Serving
1pie
Calories
509kcal
(25%)
Carbohydrates
62g
(21%)
Protein
8g
(16%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Cholesterol
157mg
(52%)
Sodium
446mg
(19%)
Potassium
247mg
(7%)
Fiber
2g
(8%)
Sugar
48g
(96%)
Vitamin A
790IU
(16%)
Vitamin C
4.8mg
(5%)
Calcium
118mg
(12%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 509
% Daily Value*
| Serving | 1pie | |
| Calories | 509kcal | 25% |
| Carbohydrates | 62g | 21% |
| Protein | 8g | 16% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 157mg | 52% |
| Sodium | 446mg | 19% |
| Potassium | 247mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 48g | 96% |
| Vitamin A | 790IU | 16% |
| Vitamin C | 4.8mg | 5% |
| Calcium | 118mg | 12% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.