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Infused Tulsi Tea with Fresh or Dried Leaves (Holy Basil)
5 from 9 votes

Infused Tulsi Tea with Fresh or Dried Leaves (Holy Basil)

A refreshing Tulsi Tea (aka holy basil). You can use dried or fresh tulsi leaves.

Cook Time
5 mins
cooling
20 mins
Total Time
5 mins
Servings: 2 servings
Course: Drinks
Cuisine: American

Ingredients

  • 5 cups water
  • handful tulsi or 1 ½ Tablespoon dried flaked Tulsi leaves, fresh
  • 1 Tablespoon black tea leaves or Green Tea leaves
  • sugar or Honey, Stevia

Instructions

    Cup of Yum
  1. Add the Water to a Pot with the Tulsi leaves, fresh or dried and the tea leaves.
  2. Steep the herbs in water for 5-10 minutes.
  3. Strain, sweeten, enjoy.
  4. For Tulsi iced tea, let it cool. Serve with ice.

Nutrition Information

Sodium 31mg (1%) Calcium 19mg (2%)

Nutrition Facts

Serving: 2 servings

Amount Per Serving

Calories

% Daily Value*

Sodium 31mg 1%
Calcium 19mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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