
4.7 from 144 votes
Insanely Delicious Hot Crab Dip
Hot Crab Dip makes the perfect party appetizer. This delicious and addicting crab dip is ready in just 30 minutes and will instantly wow the entire crew!
Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 8 servings
Calories: 270 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 ounces softened cream cheese
- ¼ cup sour cream
- ¼ cup mayonnaise
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- 1 tablespoon Worcestershire sauce
- 1 tablespoon lemon juice
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 16 ounces well-drained canned lump crab meat
Instructions
- Preheat the oven to 350 degrees Fahrenheit and spray the inside of a 1 or 2-quart baking dish with nonstick cooking spray. Set aside.
- Combine 8 ounces softened cream cheese, ¼ cup sour cream, ¼ cup mayonnaise, 1 cup shredded cheddar cheese, 1 teaspoon garlic powder, ½ teaspoon paprika, 1 tablespoon Worcestershire sauce, 1 tablespoon lemon juice, ½ teaspoon salt, and ¼ teaspoon ground black pepper in a medium bowl.
- Stir in 16 ounces well-drained canned lump crab meat until fully combined.
- Spread the crab mixture into the prepared baking dish and bake for 20-25 minutes until heated through and bubbling around the edges. Serve with a sliced baguette or tortilla chips.
Cup of Yum
Notes
- Updated on February 20, 2021
- Originally Posted on September 17, 2018
Nutrition Information
Calories
270kcal
(14%)
Carbohydrates
3g
(1%)
Protein
16g
(32%)
Fat
22g
(34%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
4g
Monounsaturated Fat
5g
Trans Fat
0.01g
Cholesterol
74mg
(25%)
Sodium
875mg
(36%)
Potassium
201mg
(6%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
649IU
(13%)
Vitamin C
5mg
(6%)
Calcium
165mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 270
% Daily Value*
Calories | 270kcal | 14% |
Carbohydrates | 3g | 1% |
Protein | 16g | 32% |
Fat | 22g | 34% |
Saturated Fat | 10g | 50% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 0.01g | 1% |
Cholesterol | 74mg | 25% |
Sodium | 875mg | 36% |
Potassium | 201mg | 4% |
Fiber | 0.1g | 0% |
Sugar | 2g | 4% |
Vitamin A | 649IU | 13% |
Vitamin C | 5mg | 6% |
Calcium | 165mg | 17% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.