Servings
Font
Back
Instant Pot Beef Stir Fry Recipe
0 from 0 votes

Instant Pot Beef Stir Fry Recipe

This amazing Instant Pot Beef Stir Fry Recipe lets you bring the best flavors of beef and broccoli right to your kitchen. It is so easy to make and has such an authentic flavor, you can skip the Chinese take out and make Beef and Broccoli stir fry whenever the craving hits.

Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
Servings: 4
Calories: 714 kcal
Course: Dinner
Cuisine: Asian

Ingredients

  • 3 lbs flank steak
  • 4 cups broccoli small chopped
  • ½ cup red pepper sliced, mini
  • 1 onion thinly, sliced
  • 2 cups snow peas fresh
  • green onions sliced for garnish
Sauce
  • 2 tbsp garlic minced
  • 1/2 cup soy sauce
  • 2 tbsp sesame oil
  • 1 cup beef broth
  • 1/3 cup brown sugar
  • 3 tbsp cornstarch
Side
  • basmati rice steamed

Instructions

    Cup of Yum
  1. Combine the sauce ingredients garlic, soy sauce, sesame oil, beef broth and brown sugar together in a small bowl & whisk.
  2. Add your sliced steak to the Instant Pot then add your sauce mixture.
  3. Close the Instant Pot lid, close the seal.
  4. Cook on manual for 10 minutes.
  5. Natural release for 10 minutes & then do a quick release.
  6. Remove beef from pot & set aside.
  7. Turn off the Instant pot & then turn it on to saute
  8. Whisk in cornstarch & stir until sauce thickens.
  9. Add the beef back in & stir.
  10. Add in steamed broccoli.
  11. Serve over rice.

Nutrition Information

Calories 714kcal (36%) Carbohydrates 40g (13%) Protein 82g (164%) Fat 25g (38%) Saturated Fat 8g (40%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 10g (50%) Cholesterol 204mg (68%) Sodium 1949mg (81%) Potassium 1838mg (39%) Fiber 5g (20%) Sugar 24g (48%) Vitamin A 1665IU (33%) Vitamin C 135mg (150%) Calcium 170mg (17%) Iron 8mg (44%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 714

% Daily Value*

Calories 714kcal 36%
Carbohydrates 40g 13%
Protein 82g 164%
Fat 25g 38%
Saturated Fat 8g 40%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 10g 50%
Cholesterol 204mg 68%
Sodium 1949mg 81%
Potassium 1838mg 39%
Fiber 5g 20%
Sugar 24g 48%
Vitamin A 1665IU 33%
Vitamin C 135mg 150%
Calcium 170mg 17%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.