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Instant Pot Boiled Peanuts

Classic cajun boiled peanuts with garlic and hot peppers made quick & easy in the Instant Pot.

Prep Time
30 mins
Cook Time
1 hr 30 mins
Calories: 286 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 2 lbs Raw Peanuts in the shell
  • 3 oz Zatarain's Dry Shrimp & Crab Boil
  • 4 Hot Peppers sliced in half
  • 1 head of garlic
  • 1/3 Cup salt

Instructions

    Cup of Yum
  1. Rinse peanut to remove any dirt or debris, then add to an Instant Pot (6 quart or 8 quart).
  2. Add the Zatarain's, hot peppers, garlic, and salt. Add water until peanuts are covered & begin to rise slightly. Place Instant Pot trivet on top to help weigh peanuts down.
  3. Cook on high pressure for 90 minutes. When peanuts have finished cooking, allow steam to naturally release.
  4. Strain peanuts from the water and serve warm or room temperature.

Nutrition Information

Calories 286kcal (14%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 286

% Daily Value*

Calories 286kcal 14%

* Percent Daily Values are based on a 2,000 calorie diet.