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Instant Pot Chicken Tortilla Soup
5 from 54 votes

Instant Pot Chicken Tortilla Soup

Instant Pot Chicken Tortilla Soup combines black beans, corn, fire-roasted tomatoes, chicken broth, and chicken breast with savory aromatics and spices like onion, garlic, chili powder, cumin, and paprika. Pressure cooked quickly and finished by shredding the chicken, the soup is hearty, mildly spiced, and robust, garnished traditionally with fresh cilantro, cheese, sour cream, avocado, and crispy tortilla chips for layered textures and flavors.

Prep Time
10 mins
Cook Time
17 mins
Total Time
27 mins
Servings: 6
Calories: 105 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 1 oz can black bean organic, rinsed, Harris Teeter brand
  • 1 oz can corn organic, Harris Teeter brand
  • 1 .5 oz can Fire Roasted Tomato organic, Harris Teeter brand
  • 1 oz box chicken broth organic, Harris Teeter brand
  • 1 onion diced
  • 3 cloves garlic diced
  • 3 teaspoon chili powder
  • 3 teaspoon cumin
  • 1 teaspoon paprika
  • 1 lb chicken breast boneless, skinless
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ¼ cup cilantro chopped
  • cheese all optional
  • sour cream
  • avocado

Instructions

    Cup of Yum
  1. Turn Instant Pot to saute and add a drizzle of olive oil.  Add diced onion and garlic and saute for three minutes.
  2. Turn Instant Pot off and add all other ingredients including whole chicken breasts.  Give it a stir and turn pot to High and set timer for 7 minutes.  Place the lid on and lock it.
  3. Let the pressure release naturally for 12 minutes or so then carefully remove lid. Remove chicken breasts to a cutting board and shred with two forks.  Return to pot.
  4. Stir soup and add more salt and pepper if necessary.
  5. Serve with chopped cilantro, shredded cheddar cheese, sour cream, tortilla chips and diced avocado.  

Notes

  • The nutritional facts do not account for any toppings added when serving.

Nutrition Information

Calories 105kcal (5%) Carbohydrates 3g (1%) Protein 16g (32%) Fat 2g (3%) Cholesterol 48mg (16%) Sodium 500mg (21%) Potassium 365mg (8%) Fiber 1g (4%) Vitamin A 625IU (13%) Vitamin C 2.7mg (3%) Calcium 24mg (2%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 105

% Daily Value*

Calories 105kcal 5%
Carbohydrates 3g 1%
Protein 16g 32%
Fat 2g 3%
Cholesterol 48mg 16%
Sodium 500mg 21%
Potassium 365mg 8%
Fiber 1g 4%
Vitamin A 625IU 13%
Vitamin C 2.7mg 3%
Calcium 24mg 2%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.