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Instant Pot Dulce de Leche Lava Cake
This ooey gooey Instant Pot Dulce de Leche Lava Cake recipe only requires 3 ingredients and is made in the pressure cooker in no time. An easy quick dessert
Prep Time
5 mins
Cook Time
5 mins
Total Time
16 mins
Servings: 3
Calories: 81 kcal
Course:
Dessert
Cuisine:
South American
Ingredients
- 1 large egg
- 2 egg yolks
- 2 tablespoons + 2 teaspoons all purpose flour
- 13.4 oz dulce de Leche (1 2/3 cups)
Instructions
- Spray 3 - 10 oz custard cups or ramekins with nonstick spray
- Beat the eggs until thick and fluffy on a mixer. About 2 minutes
- Add the dulce de leche and beat until combined. Finally, add the flour and mix.
- Pour this mixture into the greased custard cups
- Pour 1 cup of water in the instant pot. Place trivet on top
- Cook on high pressure for 11 minutes (manual) for the 10 oz or 9 minutes for the 6 oz.
- After the machine beeps do a quick release (open the valve to let out all the pressure)
- Remove cakes from the instant pot
- Invert each cake onto plates
- Serve immediately
Cup of Yum
Notes
- Cakes can also be baked in a preheated oven at 425 degrees Fahrenheit oven for 12-14 minutes.
- Recipe adapted from Bon Appetit.
Nutrition Information
Calories
81kcal
(4%)
Carbohydrates
4g
(1%)
Protein
5g
(10%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.01g
Cholesterol
192mg
(64%)
Sodium
30mg
(1%)
Potassium
41mg
(1%)
Fiber
0.1g
(0%)
Sugar
0.1g
(0%)
Vitamin A
263IU
(5%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 81
% Daily Value*
| Calories | 81kcal | 4% |
| Carbohydrates | 4g | 1% |
| Protein | 5g | 10% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 192mg | 64% |
| Sodium | 30mg | 1% |
| Potassium | 41mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 263IU | 5% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.