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4.2 from 1,434 votes

Instant Pot Ginger Garlic Drumsticks

This instant pot Asian recipe for ginger garlic drumsticks is out of this world! Enjoy tender chicken in a sweet and sour sauce that's ready in no time. 

Prep Time
5 mins
Cook Time
5 mins
Total Time
24 mins
Servings: 4
Calories: 262 kcal
Course: Main Course
Cuisine: Asian

Ingredients

  • 6-8 chicken drumsticks skin on
  • 1/4 cup water
  • 1/2 cup soy sauce
  • 2 tablespoons honey
  • 2 tablespoons brown sugar
  • 2 tablespoons rice wine vinegar
  • 2 garlic clove minced
  • 1 teaspoon fresh ginger minced
  • 1/2 onion chopped

Instructions

    Cup of Yum
  1. In a bowl, mix the sauce ingredients: water, soy, honey, brown sugar, rice wine vinegar, garlic, ginger, and onion until combined
  2. Pour sauce in the instant pot
  3. Add chicken drumsticks and push them down so they are submerged in the sauce (they don't have to be completely covered in the sauce)
  4. Cook on high pressure for 10 minutes (MANUAL 10 MINUTES)
  5. Let the drumsticks cool for 5 minutes before releasing the steam (Natural Pressure Release 5 min NPR)
  6. Release the steam and hit the saute button so the sauce boils and starts reducing 
  7. Remove the drumsticks and place them on a cookie sheet lined with parchment paper
  8. Broil the chicken drumsticks for 2 minutes on each side (or more if you'd like). Meanwhile, leave the sauce on the instant pot so it keeps reducing 
  9. Remove from the oven and place the chicken drumsticks on a platter. Pour sauce over and serve. 

Nutrition Information

Serving 2drumsticks Calories 262kcal (13%) Carbohydrates 18g (6%) Protein 23g (46%) Fat 10g (15%) Saturated Fat 2g (10%) Cholesterol 104mg (35%) Sodium 1741mg (73%) Potassium 334mg (10%) Sugar 15g (30%) Vitamin A 50IU (1%) Vitamin C 1.5mg (2%) Calcium 28mg (3%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 262

% Daily Value*

Serving 2drumsticks
Calories 262kcal 13%
Carbohydrates 18g 6%
Protein 23g 46%
Fat 10g 15%
Saturated Fat 2g 10%
Cholesterol 104mg 35%
Sodium 1741mg 73%
Potassium 334mg 7%
Sugar 15g 30%
Vitamin A 50IU 1%
Vitamin C 1.5mg 2%
Calcium 28mg 3%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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