5.0 from 12 votes
Instant Pot Ham and Potato Soup
Instant pot ham potato soup can be ready in just 15 minutes. This comfort food meal is hearty with lots of ham, potatoes and savory broth.
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 6
Calories: 401 kcal
Course:
Soup
Cuisine:
American
Ingredients
- 4 large russet potatoes peeled and diced into 1 inch pieces
- 1 medium onion diced
- 2 large carrots peeled and diced
- 1 stalk celery diced
- 1 pound diced ham
- 2 teaspoons fresh parsley
- 1/2 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 4 cups chicken broth
- 1 cup heavy whipping cream
- 2 Tbsp cornstarch
- 1/2 cup sour cream
Instructions
- Place all the ingredients except for the heavy whipping cream, corn starch and sour cream in an Instant Pot.
- Stir to combine.
- Seal and cook on high pressure for 10 minutes with a quick release.
- Then in a small bowl, combine the heavy whipping cream with the cornstarch.
- Switch the Instant Pot to the sauté setting and stir in the heavy whipping cream mixture and sour cream.
- Cook for 4-6 minutes until they are well combined and the soup as thickened.
- Serve warm and enjoy!
Cup of Yum
Nutrition Information
Calories
401kcal
(20%)
Carbohydrates
36g
(12%)
Protein
19g
(38%)
Fat
22g
(34%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
105mg
(35%)
Sodium
1806mg
(75%)
Potassium
871mg
(25%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
4114IU
(82%)
Vitamin C
22mg
(24%)
Calcium
88mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 401
% Daily Value*
| Calories | 401kcal | 20% |
| Carbohydrates | 36g | 12% |
| Protein | 19g | 38% |
| Fat | 22g | 34% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 105mg | 35% |
| Sodium | 1806mg | 75% |
| Potassium | 871mg | 19% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 4114IU | 82% |
| Vitamin C | 22mg | 24% |
| Calcium | 88mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.