0 from 21 votes
Instant Pot Rice
Instant Pot Rice is quick and easy to make with just 4 ingredients and a few minutes of prep!
Prep Time
4 mins
Cook Time
4 mins
Additional Time
22 mins
Total Time
30 mins
Servings: 4
Calories: 60 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 cup white rice
- 1 cup water + 2 tablespoons water
- 1 teaspoon olive oil
- ¼ teaspoon salt
Instructions
- Rinse rice and pour into Instant Pot with water, oil, and salt.
- Lock lid and set Instant Pot to Manual High for 4 minutes.
- Allow to naturally release for 15 minutes.
- Release remaining pressure, fluff rice with a fork and serve.
Cup of Yum
Notes
- Natural Release: When it's done the cooking cycle, leave the Instant Pot undisturbed (do not open the lid or valve). The pressure will naturally begin to release. At the end of the 15-minute natural release, manually release any remaining pressure (by opening the valve - this can vary depending on your model) There should be very little pressure left.
- Long Grain White Rice: 4-6 minutes on high pressure + 15 minutes natural release
- Brown Rice: 22-25 minutes on high pressure + 15 minutes natural release (brown rice requires more water than white rice. Add 1 cup rice, 1 1/3cup water)
- Wild Rice (not a blend): 30 minutes on high pressure + 15 minutes natural release (wild rice requires more water than white rice. Add 1 cup rice and 1 2/3 cup water )
Nutrition Information
Calories
60
(3%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.01g
Sodium
149mg
(6%)
Potassium
14mg
(0%)
Fiber
0.2g
(1%)
Sugar
0.02g
(0%)
Calcium
6mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 60
% Daily Value*
| Calories | 60 | 3% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Sodium | 149mg | 6% |
| Potassium | 14mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 0.02g | 0% |
| Calcium | 6mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.