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4.5 from 6 votes

Instant Pot Spicy Beef and Rice (Lazy Burrito Rice Bowl)

This Instant Pot Spicy Beef and Rice is the perfect meal prep for the week or as a last minute weeknight dinner

Prep Time
10 mins
Cook Time
10 mins
Additional Time
15 mins
Total Time
35 mins
Servings: 6 servings
Calories: 452 kcal
Course: Main Course

Ingredients

  • 1 tbsp olive oil
  • 0.8 lb ground beef
  • 1 onion chopped
  • 5 cloves garlic
  • 227 grams mushroom minced, approx 2.5 cups
  • 1 tbsp chipotle chili pepper
  • 1 tbsp oregano
  • 1 cup white short grain rice
  • 2 cups beef stock
  • 16 oz salsa 455 grams
  • 19 oz Navy beans drained and rinsed, 540 ml
  • 1 cup corn
  • 28 oz crushed canned fire roasted tomatoes 796 ml

Instructions

    Cup of Yum
  1. On sauté mode on the Instant Pot, add in olive oil. Once the bottom of the liner is coated, add in the ground beef and brown.
  2. Add in the onion, garlic, mushroom, chipotle chili pepper, and oregano and mix together. Making sure nothing is stuck on the bottom of the liner.
  3. Next, layer in the rice, beef stock, salsa, navy beans, corn, and canned fire roasted tomatoes. Do not mix.
  4. Put on the lid, set the vent to sealing, and cook under Manual for 10 minutes.
  5. When done, quick release, stir, and serve.

Notes

  • Add in some romaine lettuce and shredded cheese at the end to turn this into a beef burrito rice bowl.

Nutrition Information

Serving 6servings Calories 452kcal (23%) Carbohydrates 70g (23%) Protein 29g (58%) Fat 7g (11%) Saturated Fat 2g (10%) Cholesterol 37mg (12%) Sodium 972mg (41%) Potassium 1181mg (34%) Fiber 14g (56%) Sugar 10g (20%) Vitamin A 1100IU (22%) Vitamin C 9mg (10%) Calcium 167mg (17%) Iron 5.8mg (32%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 452

% Daily Value*

Serving 6servings
Calories 452kcal 23%
Carbohydrates 70g 23%
Protein 29g 58%
Fat 7g 11%
Saturated Fat 2g 10%
Cholesterol 37mg 12%
Sodium 972mg 41%
Potassium 1181mg 25%
Fiber 14g 56%
Sugar 10g 20%
Vitamin A 1100IU 22%
Vitamin C 9mg 10%
Calcium 167mg 17%
Iron 5.8mg 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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