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5.0 from 39 votes

Instant Pot White Chicken Chili

Instant Pot White Chicken Chili - This chili is a fresh twist on an old classic. It comes together in your Instant Pot, full of chicken, corn, green chile and beans.

Cook Time
mins
Total Time
30 mins
Servings: 6
Calories: 314 kcal
Course: Soup
Cuisine: Mexican

Ingredients

  • 1 lb boneless skinless chicken breast or chicken tenderloins
  • 3 cups chicken broth
  • 2 tablespoons taco seasoning
  • 1 tbsp minced garlic 
  • 1 tbsp onion powder
  • 1 tbsp cumin
  • 1 tsp oregano
  • 1 tsp Coriander
  • salt & pepper to taste
  • 1/2 cup roasted green chile chopped
  • 8 oz neufchatel cheese light cream cheese
  • 1 1/2 cups corn
  • 2 ounce cans cannellini beans

Instructions

    Cup of Yum
  1. Place your chicken breast into bottom of the Instant Pot and sprinkle with taco seasoning. 
  2. Pour in 2 cups of chicken broth. 
  3. Place the lid on the Instant Pot and set the valve to SEALING. 
  4. Cook on HIGH PRESSURE for 12 minutes. 
  5. Press CANCEL. 
  6. QUICK-RELEASE the pressure valve. 
  7. Remove the lid and shred your chicken, reserving all of the broth. 
  8. Press SAUTE. 
  9. Add in your garlic, onion powder, cumin, oregano, coriander, salt & pepper and green chiles. Stir to combine. 
  10. Add in the remaining chicken broth.
  11. Add in the neufchatel cheese, stirring occasionally until it has fully melted. 
  12. Once the cheese has melted, add in the corn and cannellini beans. 
  13. Allow the mixture to simmer for 10 minutes, stirring occasionally. If it begins to boil turn the saute function down on the Instant Pot. 
  14. Serve up with your favorite toppings!

Nutrition Information

Serving 1.5cups Calories 314kcal (16%) Carbohydrates 25g (8%) Protein 32g (64%) Fat 10g (15%) Saturated Fat 5g (25%) Polyunsaturated Fat 2g Trans Fat 0g Cholesterol 73mg (24%) Sodium 620mg (26%) Fiber 4g (16%) Sugar 5g (10%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 314

% Daily Value*

Serving 1.5cups
Calories 314kcal 16%
Carbohydrates 25g 8%
Protein 32g 64%
Fat 10g 15%
Saturated Fat 5g 25%
Polyunsaturated Fat 2g 12%
Trans Fat 0g 0%
Cholesterol 73mg 24%
Sodium 620mg 26%
Fiber 4g 16%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.