Instant Vegan Latte
This Instant Vegan Latte blends hot brewed coffee with almond or cashew butter and a Medjool date for natural sweetness, creating a creamy, smooth beverage without dairy. The combination produces a rich, velvety texture and subtle sweetness balanced with coffee's bitterness. It's a comforting choice for anyone seeking a plant-based coffee drink that can be made quickly at home, requiring only simple blending and optional straining to refine the texture.
Ingredients
- 1 cup coffee hot brewed
- 1 teaspoon almond butter (or cashew butter)
- 1 Medjool date , pitted (or more to taste)
Instructions
- Combine the coffee, cashew butter, and date in a blender and blend until creamy. Taste and add another date, if you'd like something sweeter.
- If you use a high-speed blender, you can pour this mixture directly into your cup and serve right away. If you use a standard blender, you may want to pour the mixture through a fine mesh sieve to strain out any random pieces of date that the blender may have missed.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 97
% Daily Value*
| Calories | 97kcal | 5% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Sodium | 5mg | 0% |
| Potassium | 283mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Calcium | 15mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.