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Irish Nachos
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Irish Nachos

Crispy kettle-cooked potato chips are garnished with fried corned beef and loaded with beer cheese sauce, green onions, black olives and diced tomatoes.

Prep Time
30 mins
Servings: 6
Calories: 342 kcal
Course: Appetizer
Cuisine: Irish

Ingredients

  • one batch beer cheese sauce
  • 300 grams potato chips plain salted, kettle-cooked
  • 175 grams corned beef deli-style shaved, cooked
  • ⅓ cup green onion diced
  • one large tomato diced and drained well
  • ½ cup black olive drained well, sliced

Instructions

    Cup of Yum
  1. Get out a large serving platter and place the potato chips in a pile on the platter.
  2. Prepare the cheese sauce and keep it warm.
  3. Chop the corned beef into smaller strips or pieces.
  4. In a frying pan over medium heat, quickly fry the corned beef until heated through, and crisped up in places.
  5. Sprinkle the corned beef on top of the plated chips in an even layer. .
  6. Drizzle a cup of the cheese sauce on top. Pour the remaining cheese sauce into smaller personal bowls for dipping.
  7. Top with green onions, diced tomato,and black olives.
  8. Serve immediately.

Notes

  • calories are without the cheese sauce, as amounts will differ when drizzled on top

Nutrition Information

Calories 342kcal (17%) Carbohydrates 28g (9%) Protein 8g (16%) Fat 23g (35%) Saturated Fat 3g (15%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 13g (65%) Trans Fat 0.02g (1%) Cholesterol 16mg (5%) Sodium 795mg (33%) Potassium 707mg (15%) Fiber 2g (8%) Sugar 0.4g (1%) Vitamin A 100IU (2%) Vitamin C 20mg (22%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 342

% Daily Value*

Calories 342kcal 17%
Carbohydrates 28g 9%
Protein 8g 16%
Fat 23g 35%
Saturated Fat 3g 15%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 13g 65%
Trans Fat 0.02g 1%
Cholesterol 16mg 5%
Sodium 795mg 33%
Potassium 707mg 15%
Fiber 2g 8%
Sugar 0.4g 1%
Vitamin A 100IU 2%
Vitamin C 20mg 22%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.