0 from 9 votes
Irish Whiskey Brownies
If you are looking for the perfect St. Patrick's Day dessert, then these Irish Whiskey Brownies have to be at the top of your list. Rich, creamy and delicious, these fudge brownies are topped with an amazing Irish Whiskey frosting. Sure to be a hit, you have to make these brownies for your St. Patrick's Day celebration.
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 9
Calories: 345 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box fudge brownie mix or Homemade Brownie Recipe
- 1/4 C water
- 2/3 C canola oil
- 2 eggs
Frosting:
- 1 1/2 ounces unsweetened chocolate
- 1/4 cup unsalted butter 1/2 stick
- 2 C powdered sugar
- 3 TBSP half and half
- 1 TBSP Irish whiskey
- 1/2 TSP vanilla extract
Instructions
- Preheat oven to 350 degrees and line a 9x9 brownie pan with parchment paper
- Using a standing mixer, combined all ingredients of the brownie, brownie mix, water, oil and eggs and mix until combined
- Pour batter into brownie pan and bake following the directions on the box
- Once baked set aside to cool off.
- While brownies cool off begin the frosting.
- Melt chocolate and butter together, and whisk until smooth.
- In a medium bowl, use an electric mixer to combine the powdered sugar, half and half, whiskey and vanilla.
- Add the melted chocolate and butter, and beat until smooth.
- Spread the frosting over the cooled brownies.
- Cut, serve and enjoy!
Cup of Yum
Nutrition Information
Calories
345kcal
(17%)
Carbohydrates
28g
(9%)
Protein
2g
(4%)
Fat
26g
(40%)
Saturated Fat
7g
(35%)
Cholesterol
52mg
(17%)
Sodium
19mg
(1%)
Potassium
59mg
(2%)
Fiber
1g
(4%)
Sugar
26g
(52%)
Vitamin A
228IU
(5%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 345
% Daily Value*
| Calories | 345kcal | 17% |
| Carbohydrates | 28g | 9% |
| Protein | 2g | 4% |
| Fat | 26g | 40% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 52mg | 17% |
| Sodium | 19mg | 1% |
| Potassium | 59mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 26g | 52% |
| Vitamin A | 228IU | 5% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.