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Italian Charcuterie Board
5 from 4 votes

Italian Charcuterie Board

This classic Italian Charcuterie board is the perfect blend of savory and sweet. Loaded with nuts, dried fruit, cured meats, and a Caprese salad, this charcuterie board is perfect for your next get-together!

Prep Time
15 mins
Total Time
15 mins
Servings: 10 people
Calories: 339 kcal
Course: Appetizer
Cuisine: Italian-American Fussion

Ingredients

Caprese:
  • tomato
  • mozzarella fresh, sliced
  • basil fresh
  • balsamic glaze
Olives:
  • kalamata olives
  • green olives
Meats:
  • salami black pepper
  • salami spicy Calabrese dry
  • prosciutto di Parma
Cheese:
  • pecorino romano
  • gorgonzola cheese Mountain variety
Fruits:
  • dried apricot
  • dried mango
  • grapes
Nuts:
  • almonds
  • crackers variety
  • Crostini

Instructions

    Cup of Yum
  1. On a large charcuterie board place the caprese along the side of the board. Drizzle with balsamic glaze.
  2. Place your small bowls with the olives. Arrange your meats on the board.
  3. Add in the cheese and dried fruit.
  4. Fill the rest of the board in with crackers, and nuts.

Nutrition Information

Calories 339kcal (17%) Carbohydrates 25g (8%) Protein 12g (24%) Fat 22g (34%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 11g (55%) Trans Fat 0.1g (5%) Cholesterol 27mg (9%) Sodium 747mg (31%) Potassium 328mg (7%) Fiber 4g (16%) Sugar 13g (26%) Vitamin A 1743IU (35%) Vitamin C 4mg (4%) Calcium 159mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 10 people

Amount Per Serving

Calories 339

% Daily Value*

Calories 339kcal 17%
Carbohydrates 25g 8%
Protein 12g 24%
Fat 22g 34%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 11g 55%
Trans Fat 0.1g 5%
Cholesterol 27mg 9%
Sodium 747mg 31%
Potassium 328mg 7%
Fiber 4g 16%
Sugar 13g 26%
Vitamin A 1743IU 35%
Vitamin C 4mg 4%
Calcium 159mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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