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5.0 from 6 votes

Italian Charcuterie Board

This Italian charcuterie board is the perfect combination of delicious imported Italian meats, cheeses, nuts, dried fruit, olives, roasted tomatoes, pickled vegetables and grilled bread. It makes a great appetizer or a simple summer meal - no cooking required! 

Prep Time
15 mins
Total Time
15 mins
Servings: 2 servings
Course: Appetizer
Cuisine: Italian

Ingredients

  • 1/2 pound Parmigiano Reggiano DOP Vacche Rosse
  • 1/4 pound Prosciutto Toscano PDO
  • 1/4 pound Speck Alto Adige PGI
  • 1/4 pound Mortadella Bologna PGI
  • 1/4 pound Salami Schiacciata Piccante
  • 1 cup Mixed olives
  • 1 cup Roasted Tomatoes
  • 1/2 cup halved dried figs
  • 1/2 cup shelled pistachios
  • 1/4 cup shelled hazelnuts
  • 1 loaf Italian bread sliced and toasted

Instructions

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  1. On a large platter or cutting board lay out all items above.