4.9 from 27 votes
Italian Dressing
This homemade Italian Dressing is made with olive oil, vinegar, herbs, and spices. It is easy to whisk up and tastes so much better than store bought dressing.
Prep Time
10 mins
Total Time
10 mins
Servings:
6
Calories:
170 kcal
Course:
Salad
Cuisine:
Italian
Ingredients
- 1/2 cup olive oil
- 1/4 cup red wine vinegar
- 1 clove garlic minced
- 1 tablespoon Parmesan Cheese finely grated
- 1 teaspoon honey
- 1 teaspoon basil dried
- 1/2 teaspoon oregano dried
- 1/2 teaspoon parsley dried
- 1/2 teaspoon onion powder
- crushed red pepper flakes dash
- salt to taste, kosher salt and freshly ground
- black pepper to taste, kosher salt and freshly ground
Instructions
- To make the dressing, in a small bowl, whisk together the olive oil, vinegar, garlic, Parmesan cheese, honey, basil, oregano, parsley, onion powder, and red pepper flakes. Season with salt and pepper, to taste.
Cup of Yum
Nutrition Information
Calories
170kcal
(9%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
18g
(28%)
Saturated Fat
3g
(15%)
Cholesterol
1mg
(0%)
Sodium
14mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin C
1mg
(1%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 170
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 18g | 28% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 1mg | 0% |
| Sodium | 14mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.