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4.5 from 45 votes

Italian Mule Cocktail with Fernet and Ginger Beer Recipe

Sweet, spicy, and so delicious - this Italian Mule Cocktail with Fernet and Ginger Beer is a delicious twist to a traditional Moscow mule with an herbal liqueur kick thanks to Fernet Branca for a fernet cocktail everyone loves.

Prep Time
2 mins
Total Time
2 mins
Servings: 1
Calories: 330 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1½ oz. Fernet-Branca
  • ¾ oz. fresh lime juice
  • Top with ginger beer
  • Lime wedges to garnish

Instructions

    Cup of Yum
  1. Pour fernet and lime juice over ice, stir vigorously to chill.
  2. Top with ginger beer and garnish with lime.

Nutrition Information

Serving 1g Calories 330kcal (17%) Carbohydrates 60g (20%) Protein 1g (2%) Sodium 28mg (1%) Fiber 2g (8%) Sugar 52g (104%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 330

% Daily Value*

Serving 1g
Calories 330kcal 17%
Carbohydrates 60g 20%
Protein 1g 2%
Sodium 28mg 1%
Fiber 2g 8%
Sugar 52g 104%

* Percent Daily Values are based on a 2,000 calorie diet.