5.0 from 3 votes
Italian Pinwheels
Italian pinwheels are rolled tortillas filled with rich and creamy, seasoned cream cheese, roasted red pepper, salty cured meats, and slices of provolone cheese.
Prep Time
20 mins
Additional Time
1 hr
Total Time
1 hr 20 mins
Servings: 16
Calories: 171 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
For the cream cheese spread
- 8 ounces cream cheese softened
- 1 tablespoon Italian seasoning
- 1 teaspoon garlic powder
- 1/4 cup Parmesan Cheese grated
- 1/4 cup roasted red peppers chopped
For the pinwheels
- 4 large flour tortillas
- 12 lices Provolone cheese
- 8 ounces salami thinly sliced
- 40 pepperoni slices small
- 5 ounces fresh baby spinach leaves
Instructions
Prepare the Cream Cheese Mixture
- In a bowl, mix together the softened cream cheese, Italian seasoning, garlic powder, parmesan cheese and red peppers until well combined.
Cup of Yum
Assemble the Pinwheels
- Lay out the tortillas on a flat surface.
- Spread the cream cheese mixture evenly over each tortilla, leaving a small border around the edges.
- Layer over 3 slices of cheese in the center
- Layer the salami over the whole tortilla and place a pepperoni slice on top of each.
- Add spinach down the center.
- Carefully roll up each tortilla tightly to ensure the fillings stay in place.
Chill
- Wrap the rolled tortillas in plastic wrap and refrigerate for at least 1 hour. This step helps the pinwheels to hold their shape when cut.
Slice and Serve
- Using a sharp knife, cut the rolled tortillas into 8 slices.
- Arrange the pinwheels on a serving platter and serve.
Nutrition Information
Calories
171kcal
(9%)
Carbohydrates
3g
(1%)
Protein
10g
(20%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.1g
Cholesterol
35mg
(12%)
Sodium
616mg
(26%)
Potassium
182mg
(5%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
1063IU
(21%)
Vitamin C
4mg
(4%)
Calcium
165mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 171
% Daily Value*
| Calories | 171kcal | 9% |
| Carbohydrates | 3g | 1% |
| Protein | 10g | 20% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 35mg | 12% |
| Sodium | 616mg | 26% |
| Potassium | 182mg | 4% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 1063IU | 21% |
| Vitamin C | 4mg | 4% |
| Calcium | 165mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.