4 from 3 votes
Italian Pinwheels
Pinwheel sandwiches are perfect for a party, holiday snacking, picnic, or a fun meal and these delicious Italian Pinwheels are sure to be a favorite. Tortillas stuffed with Genoa salami, pepperoni, provolone cheese, romaine lettuce, and a homemade pepper cream cheese spread, these pinwheels are filling and full of flavor.
Prep Time
20 mins
Chill time
30 mins
Total Time
50 mins
Servings:
8
Calories:
419 kcal
Course:
Appetizer
Cuisine:
Italian
Ingredients
- 8 ounces cream cheese softened
- 1/4 cup Parmesan Cheese grated
- 1/4 cup breadcrumbs Italian style
- 2/3 cup red bell pepper chopped, roasted
- 2/3 cup banana peppers chopped
- 3 flour tortilla large
- 8 ounces genoa salami
- 12 lices provolone cheese
- 30 lices pepperoni
- 6 romaine lettuce washed and dried, large leaves
Instructions
- In a large mixing bowl, combine the softened cream cheese, Italian breadcrumbs, grated parmesan cheese, chopped roasted red peppers, and chopped banana peppers.
- Lay the tortillas out on a clean surface. Divide the pepper spread between the three large tortillas. Spread the filling out evenly over each tortilla edge-to-edge.
- Layer each tortilla evenly with the Genoa salami, followed by the provolone cheese, pepperoni, and then the romaine lettuce.
- Starting at one end of each tortilla, roll up tightly to form a log. Repeat with each tortilla. Wrap each individual log in plastic wrap and refrigerate for at least 30 minutes.
- Remove each log from the plastic wrap and use a sharp knife to slice into 1-inch thick pinwheels.
- Serve chilled.
Cup of Yum
Nutrition Information
Calories
419kcal
(21%)
Carbohydrates
12g
(4%)
Protein
20g
(40%)
Fat
32g
(49%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
11g
(55%)
Trans Fat
0.1g
(5%)
Cholesterol
81mg
(27%)
Sodium
1404mg
(59%)
Potassium
276mg
(6%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
762IU
(15%)
Vitamin C
14mg
(16%)
Calcium
305mg
(31%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 419
% Daily Value*
| Calories | 419kcal | 21% |
| Carbohydrates | 12g | 4% |
| Protein | 20g | 40% |
| Fat | 32g | 49% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 81mg | 27% |
| Sodium | 1404mg | 59% |
| Potassium | 276mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 762IU | 15% |
| Vitamin C | 14mg | 16% |
| Calcium | 305mg | 31% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.