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Italian Rice Salad #SundaySupper

Italian Rice Salad - the perfect summer meal with all the flavours of the Mediterranean!

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 4
Course: Main Course
Cuisine: Italian

Ingredients

  • 450 gms – 1 lb. rice arborio or parboiled
  • 115 gms – 4 oz. ham cubed
  • 150 gms – 5 oz. Swiss cheese cubed (emmenthal would be best)
  • 85 gms – 3 oz. peas boiled and drained
  • 85 gms – 3 oz. mixed Italian vegetable pickles giardiniera, chopped
  • 85 gms – 3 oz. green olives pitted and quartered
  • 150 gms – 5 oz. tuna
  • 5 tbsp corn
  • 10 cherry tomatoes quartered
  • basil leaves
  • 2 tbsp extra virgin olive oil
  • salt and pepper to taste
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