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Italian Rice Salad #SundaySupper
Italian Rice Salad - the perfect summer meal with all the flavours of the Mediterranean!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 4
Course:
Main Course
Cuisine:
Italian
Ingredients
- 450 gms – 1 lb. rice arborio or parboiled
- 115 gms – 4 oz. ham cubed
- 150 gms – 5 oz. Swiss cheese cubed (emmenthal would be best)
- 85 gms – 3 oz. peas boiled and drained
- 85 gms – 3 oz. mixed Italian vegetable pickles giardiniera, chopped
- 85 gms – 3 oz. green olives pitted and quartered
- 150 gms – 5 oz. tuna
- 5 tbsp corn
- 10 cherry tomatoes quartered
- basil leaves
- 2 tbsp extra virgin olive oil
- salt and pepper to taste