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0 from 30 votes

Italian Seasoning

This homemade Italian seasoning is a blend of a variety of herbs and spices that creates a flavorful mix that can be used for so many different dishes including chicken, fish, meatballs, pasta and so much more! Best of all, it only takes 5 minutes to put together.

Prep Time
5 mins
Cook Time
5 mins
Total Time
6 mins
Servings: 8
Calories: 7 kcal
Course: Condiments
Cuisine: Italian

Ingredients

  • 2 tablespoons dried basil
  • 2 tablespoons dried oregano
  • 1 teaspoon garlic powder
  • 2 teaspoons dried rosemary
  • 2 tablespoons dried parsley
  • 1 tablespoon dried thyme
  • 1 tablespoon dried marjoram

Instructions

    Cup of Yum
  1. Place all of the ingredients in a small bowl. Stir until well combined.
  2. Use immediately, or transfer to an airtight container and store in a cool, dry place for up to 6 months.

Nutrition Information

Calories 7kcal (0%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 4mg (0%) Potassium 44mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 56IU (1%) Vitamin C 1mg (1%) Calcium 43mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 7

% Daily Value*

Calories 7kcal 0%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 4mg 0%
Potassium 44mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 56IU 1%
Vitamin C 1mg 1%
Calcium 43mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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