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0 from 6 votes

Italian Seasoning Recipe

The only Italian seasoning blend that you will ever need.

Prep Time
5 mins
Total Time
5 mins
Servings: 4 Tablespoons
Calories: 10 kcal
Course: Condiments
Cuisine: Mediterranean , Italian

Ingredients

  • 1 Tablespoon oregano dried
  • 1 Tablespoon basil dried
  • 2 Teaspoon thyme dried
  • 1 Teaspoon Rosemary Dried
  • 1 Teaspoon salt
  • 1 Teaspoon onion powder
  • 1 Teaspoon garlic powder
  • ½ Teaspoon Black Pepper Ground
  • 1 Teaspoon Sage Dried optional, *see Notes

Instructions

    Cup of Yum
  1. Place all dried ground ingredients into a bowl.
  2. Combine all to a well-mixed seasoning blend.
  3. Use in your food or store in an airtight container.

Notes

  • You can skip sage if you can't get it. It definitly tastes better with it but it's not the end of the world without it.
  • You can double the recipe to make a larger quantity.

Nutrition Information

Calories 10kcal (1%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 583mg (24%) Potassium 25mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 95IU (2%) Vitamin C 2mg (2%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Tablespoons

Amount Per Serving

Calories 10

% Daily Value*

Calories 10kcal 1%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 583mg 24%
Potassium 25mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 95IU 2%
Vitamin C 2mg 2%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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