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4.9 from 93 votes

Italian Style Seasoned Breadcrumbs

These Homemade Italian Bread Crumbs with just three ingredients to use in any recipe that requires Italian Style Seasoned Bread Crumbs!

Prep Time
2 mins
Total Time
2 mins
Servings: 4 servings
Calories: 110 kcal
Course: Condiments
Cuisine: Italian

Ingredients

  • 1 cup plain bread crumbs
  • 1 tablespoon Italian seasoning (see notes for making your own)
  • 1/2 teaspoon kosher salt

Instructions

    Cup of Yum
  1. In a small or medium bowl (or jar/container if storing for later), mix the plain bread crumbs (1 cup), the Italian seasoning (1 tablespoon), and the kosher salt (1/2 teaspoon) together.
  2. Store in an airtight container or jar for up to 1 year, and use in any recipe that requires Italian seasoned bread crumbs.

Notes

  • You can use whole wheat or regular bread crumbs for this recipe. You can also use gluten-free bread crumbs if needed. You can also use homemade breadcrumbs if you prefer.
  • To make your own Italian seasoning for this recipe, use 1/2 teaspoon each of dried parsley, dried basil, dried oregano, onion powder, garlic powder, and black pepper.
  • Fresh herbs may be used if you are using the breadcrumbs right away. Chop up about 1/4 cup worth of basil, oregano, thyme, parsley, and/or other herbs, as well as adding some garlic powder and onion powder to the mix.
  • Make sure your Italian seasoning doesn't have added salt; if it does, omit the kosher salt from this recipe.

Nutrition Information

Serving 0.25cup Calories 110kcal (6%) Carbohydrates 20g (7%) Protein 4g (8%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 489mg (20%) Potassium 69mg (2%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 21IU (0%) Vitamin C 1mg (1%) Calcium 70mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 110

% Daily Value*

Serving 0.25cup
Calories 110kcal 6%
Carbohydrates 20g 7%
Protein 4g 8%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 489mg 20%
Potassium 69mg 1%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 21IU 0%
Vitamin C 1mg 1%
Calcium 70mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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