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Italian Tomato Bruschetta Recipe
Italian Tomato Bruschetta made with fresh tomatoes, olives, parmesan and basil and deliciously golden and crunchy baguette slices, a fancy Italian appetizer for every party or celebration. It might look simple, but it's heavenly flavourful and tasty. It's quick and easy to make, and always a big hit with everyone.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 10 bruschetta
Calories: 713 kcal
Course:
Appetizer
Cuisine:
Italian
Ingredients
- 10 slices of baguette (or any bread of your choice
- 1 cup cherry tomatoes
- ½ cup black olives
- 2 garlic cloves, minced
- 1 ½ tablespoon extra virgin olive oil
- ½ teaspoon balsamic vinegar
- 1 teaspoon chopped basil
- salt and pepper to taste
- ½ teaspoon mixed herbs
- 2 tablespoon Shaved parmesan
Instructions
- Preheat the oven to 200 degrees C (390 degrees Fahrenheit).
- Mix the olive oil, minced garlic and herbs, and lightly brush each baguette slice with it.
- Arrange on a tray, and bake for about 10 minutes until lightly brown and crispy.
- Meantime, cut the cherry tomatoes, slice the pitted black olives, and add them to a bowl together with the basil.
- Season with salt and pepper, add the balsamic vinegar, and mix well.
- Remove the bread slices from the oven, leave to cool, then top with the tomato mixture and shaved parmesan.
Cup of Yum
Notes
- If you'd like to see the measurements in CUPS and OUNCES, please click on the US CUSTOMARY link.
- The amount of ingredients can be adjusted according to the number of servings you need, please click on the number of servings to change it.
- If you'd like to see the measurements in CUPS and OUNCES, please click on the US CUSTOMARY link.
- The amount of ingredients can be adjusted according to the number of servings you need, please click on the number of servings to change it.
Nutrition Information
Calories
713kcal
(36%)
Carbohydrates
126g
(42%)
Protein
22g
(44%)
Fat
12g
(18%)
Saturated Fat
2g
(10%)
Sodium
1655mg
(69%)
Potassium
307mg
(9%)
Fiber
7g
(28%)
Sugar
2g
(4%)
Vitamin A
130IU
(3%)
Vitamin C
3.9mg
(4%)
Calcium
213mg
(21%)
Iron
7.5mg
(42%)
Nutrition Facts
Serving: 10bruschetta
Amount Per Serving
Calories 713
% Daily Value*
| Calories | 713kcal | 36% |
| Carbohydrates | 126g | 42% |
| Protein | 22g | 44% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Sodium | 1655mg | 69% |
| Potassium | 307mg | 7% |
| Fiber | 7g | 28% |
| Sugar | 2g | 4% |
| Vitamin A | 130IU | 3% |
| Vitamin C | 3.9mg | 4% |
| Calcium | 213mg | 21% |
| Iron | 7.5mg | 42% |
* Percent Daily Values are based on a 2,000 calorie diet.