0 from 9 votes
Jalapeño Artichoke Dip
Jalapeño Artichoke Dip is a smooth and creamy blend of cheeses and sour cream, with chunks of artichoke hearts and diced jalapeños, for a sweet and spicy appetizer dip. This is a must-try dip for your next party!
Prep Time
10 mins
Total Time
10 mins
Servings: 8 people
Calories: 326 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 8 ounce cream cheese softened
- 1/2 cup Parmesan Cheese grated
- 1/2 cup mozzarella cheese shredded
- 1 14 ounce can artichoke hearts chopped
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 Tablespoon canned jalapeno more or less for heat
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt and pepper to taste
Instructions
- In a medium sized bowl combine all of the ingredients and mix well. Serve with tortilla chips, veggies or bread.
Cup of Yum
Nutrition Information
Calories
326kcal
(16%)
Carbohydrates
5g
(2%)
Protein
7g
(14%)
Fat
31g
(48%)
Saturated Fat
11g
(55%)
Cholesterol
54mg
(18%)
Sodium
559mg
(23%)
Potassium
75mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
1128IU
(23%)
Vitamin C
11mg
(12%)
Calcium
164mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 326
% Daily Value*
| Calories | 326kcal | 16% |
| Carbohydrates | 5g | 2% |
| Protein | 7g | 14% |
| Fat | 31g | 48% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 54mg | 18% |
| Sodium | 559mg | 23% |
| Potassium | 75mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 1128IU | 23% |
| Vitamin C | 11mg | 12% |
| Calcium | 164mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.