5 from 9 votes
Jalapeno Mango Margarita
Cool yourself off with some spicy and sweet jalapeño mango margaritas! Made with hot jalapeño, earthy tequila, and sweet mangoes, this drink will be a summertime favorite in no time!
Prep Time
5 mins
Total Time
5 mins
Servings:
2
cocktails
Calories:
294 kcal
Course:
Drinks
Cuisine:
Tex-Mex
Ingredients
For rim:
- 1 tablespoon tajin seasoning chile lime flavor
- 1 tablespoon kosher salt
For margarita:
- 2 cups Mango diced, frozen
- 4 ounces tequila
- 4 ounces mango juice
- 1 ounce lime juice
- 1/2 jalapeño top trimmed
Instructions
For rim:
- Place your tajin and salt onto a flat small plate. Mix until combined.
Cup of Yum
For margarita:
- Use a wedge of lime to moisten the rim of your glasses.
- Dip the edges of the rim of the glass onto a plate with tajin and salt. Set aside.
- In a blender, add the mango, tequila, mango juice, lime juice, and jalapeño.
- Blend until smooth and creamy.
- Pour the frozen cocktail into your prepared glasses.
- Garnish with lime, sliced jalapeno, or a sprinkle of Tajin.
Notes
- Add more or less jalapeno depending on your love of heat. Taking out the seeds in the jalapeno will also reduce the spice level.
Nutrition Information
Serving
1g
Calories
294kcal
(15%)
Carbohydrates
42g
(14%)
Protein
3g
(6%)
Fat
1g
(2%)
Polyunsaturated Fat
1g
(6%)
Sodium
3204mg
(134%)
Fiber
6g
(24%)
Sugar
33g
(66%)
Nutrition Facts
Serving: 2 cocktails
Amount Per Serving
Calories 294
% Daily Value*
| Serving | 1g | |
| Calories | 294kcal | 15% |
| Carbohydrates | 42g | 14% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Sodium | 3204mg | 134% |
| Fiber | 6g | 24% |
| Sugar | 33g | 66% |
* Percent Daily Values are based on a 2,000 calorie diet.