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5.0 from 3 votes

Jalapeno Pineapple Salsa Recipe

Fresh jalapeno pineapple salsa to enjoy with baked tortilla chips or add to your dishes like chicken, fish, or pork turning a meal into gourmet style dish.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 8 Servings
Calories: 24 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 pineapple sliced into rounds
  • 1 cup diced red onion
  • 2 jalapeños thinly sliced or diced
  • ¼ cup minced cilantro
  • 1 lime zested and juiced
  • ½ teaspoon sea salt

Instructions

    Cup of Yum
  1. Preheat grill to high heat. Lightly grease grate grids with oil.
  2. Grill the pineapple for 5-7 minutes per side until nice char lines form. Remove from grill and cut into small bite sized pieces.
  3. In a large bowl, mix together the pineapple, red onion, jalapenos (I dice one and slice the other), cilantro, lime zest and juice, and sea salt. Refrigerate until ready to serve.

Nutrition Information

Serving 1g Calories 24kcal (1%) Carbohydrates 6g (2%) Protein 1g (2%) Sodium 134mg (6%) Fiber 1g (4%) Sugar 4g (8%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 24

% Daily Value*

Serving 1g
Calories 24kcal 1%
Carbohydrates 6g 2%
Protein 1g 2%
Sodium 134mg 6%
Fiber 1g 4%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.