5.0 from 6 votes
Jalapeno Popper Chicken Sliders
These cheesy sliders make the perfect heavy appetizer, or serve a few for a quick and easy dinner. They are packed with tangy jalapeños combined with cream cheese, shredded chicken and sharp cheddar for a flavor burst in every bite
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6
Calories: 507 kcal
Course:
Appetizer , Dinner
Cuisine:
American
Ingredients
- 12 hawaiian sweet rolls
- 6 ounces cream cheese softened
- ½ cup pickled jalapeño peppers diced
- 3 cups shredded chicken
- 1 cup shredded sharp cheddar cheese
- 2 tablespoons Challenge Butter Lawry's Seasoned Salt Snack Spread
Instructions
- Preheat oven to 350˚F.
- Combine the cream cheese and diced jalapenos in a medium bowl and mix until the jalapenos are evenly distributed.
- Cut the Hawaiian rolls in half horizontally and place the bottom in a baking dish. Spread the cream cheese pepper mixture over the bottom of the rolls. Add the shredded chicken and slightly press down into the cream cheese mixture. Top with shredded cheddar and place the roll tops on.
- Use a serrated knife to cut between each sandwich.
- Melt two tablespoons of Challenge and Lawry's® Seasoned Salt Butter Snack Spread. Brush the melted spread over the top of the rolls and brush any extra in between the rolls.
- Bake for 20-25 minutes or until the cheese is melted and the tops are golden brown. Serve immediately.
Cup of Yum
Nutrition Information
Serving
2sandwiches
Calories
507kcal
(25%)
Carbohydrates
32g
(11%)
Protein
30g
(60%)
Fat
29g
(45%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.2g
Cholesterol
130mg
(43%)
Sodium
463mg
(19%)
Potassium
232mg
(7%)
Fiber
0.2g
(1%)
Sugar
9g
(18%)
Vitamin A
796IU
(16%)
Vitamin C
9mg
(10%)
Calcium
171mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 507
% Daily Value*
| Serving | 2sandwiches | |
| Calories | 507kcal | 25% |
| Carbohydrates | 32g | 11% |
| Protein | 30g | 60% |
| Fat | 29g | 45% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 130mg | 43% |
| Sodium | 463mg | 19% |
| Potassium | 232mg | 5% |
| Fiber | 0.2g | 1% |
| Sugar | 9g | 18% |
| Vitamin A | 796IU | 16% |
| Vitamin C | 9mg | 10% |
| Calcium | 171mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.