4.8 from 48 votes
Jalapeno Popper Party Dip
This Jalapeño Popper Party Dip is just what the party or game day calls for. It's crispy, cheesy, kicked-up, and pretty much ensures an empty bowl at the end of the night. Bring it to all the get-togethers this season!
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 10 servings
Calories: 279 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
For the Dip:
- 8 oz regular cream cheese warmed to a soft and spreadable consistency
- 1 cup sharp cheddar cheese shredded
- ½ cup real mayo
- 4 oz can diced jalapeno peppers drained
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp ground cumin
For the Topping:
- ½ cup panko breadcrumbs
- ½ cup freshly grated Parmesan cheese
- 2 TB salted butter melted
Instructions
- Preheat oven to 375F with rack on upper middle position. In a mixing bowl, mix together the cream cheese, cheddar cheese, mayo, jalapeno, garlic, onion, and cumin to combine well. Use rubber spatula to scrape mixture into an oven-proof serving dish.
- In a bowl, combine topping ingredients with a fork until combined. Sprinkle evenly over the dip. Bake 20-30 minutes or just until bubbly and topping is golden brown. Serve warm with freshly toasted crostini (recommended) or butter crackers.
Cup of Yum
Notes
- If you want a less spicy dip, replace the 4-oz can jalapeno for 2-oz jalapeno + 6 oz mild green diced chilies (drained)Dip is definitely best served warm, so you'll want to keep it warm until ready to eat.
Nutrition Information
Calories
279kcal
(14%)
Carbohydrates
9g
(3%)
Protein
6g
(12%)
Fat
24g
(37%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
6g
Monounsaturated Fat
6g
Trans Fat
0.1g
Cholesterol
51mg
(17%)
Sodium
347mg
(14%)
Potassium
83mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
659IU
(13%)
Vitamin C
14mg
(16%)
Calcium
167mg
(17%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 279
% Daily Value*
| Calories | 279kcal | 14% |
| Carbohydrates | 9g | 3% |
| Protein | 6g | 12% |
| Fat | 24g | 37% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 51mg | 17% |
| Sodium | 347mg | 14% |
| Potassium | 83mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 659IU | 13% |
| Vitamin C | 14mg | 16% |
| Calcium | 167mg | 17% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.